Cheesy Biscuit Starter Recipe

Cheesy Biscuit Starter Recipe

Prep

10 min

Cook

5 min

Party and party snacks go hand in hand. When you are having a party or a friends visit you unexpectedly then make this Cheesy Biscuit starter recipe. Its perfect for a tea time snack or a friends or family sudden visits or even as a party starter. Its very easy to make and it’s pretty filling.

This Cheesy Biscuit Starter Recipe is something which you can make with the ingredients that you have in the house. And its extremely mouthwatering. Not only does it look very appetizing but it tasty also very good.

For Cheesy Biscuit Starter Recipe i am using monaco biscuit but you can use any salty biscuits that you have in your pantry or at your near by grocery store.

Cheesy Biscuit Starter Recipe is a perfect appetizer for a christmas party or a New Years party.

For other party snacks do check out the recipe for Cheese balls recipe , cheese and pineapple sticks, nacho cheese sauce or even deviled eggs.

Step by Step Video for ‘Cheesy Biscuit Starter ‘ Recipe (Scroll Down for detailed & printable recipe)

Ingredients to make Cheesy Biscuit Starter Recipe

  • 8-10 ‏Monaco Biscuits
  • 1 tbsp ‏Finely Diced Onions
  • 1 tbsp ‏Boiled Corn
  • 1 tbsp ‏Red, Yellow and Green Capsicum
  • 1 tbsp ‏Dhania / Cilantro
  • 2 tbsp ‏All Purpose Flour / Maida
  • 1 cube ‏Grated Cheese
  • 1 slice ‏Cheese
  • 1 ½ tbsp ‏Tomato Sauce
  • 1 tsp ‏Kashmiri Red Chilli
  • ¼ cup ‏Milk
  • ½ tsp ‏Black Pepper
  • as per your taste ‏Salt
  • 1 tsp ‏Oil or Butter
  • for garnishing ‏Sev

Prepping for the Cheesy Biscuit Starter Recipe

1)Finely dice the vegetables, and grate the cheese

Method for making the Cheesy Biscuit Starter Recipe

1)In a hot pan add the butter and wait for it to melt, once melted add the finely diced onions and cook them for about a minute (you don’t need to fully cook the onions).

 

2)After a min add all three colors of capscicum followed by the boiled corn and mix them in             then add very little salt.

I am just adding ⅛ tsp of salt as the grated cheese, the sliced cheese and the tomato sauce will have salt.

3)then add the Black Pepper powder and mix it all in and cook for 30 seconds

4)then add the all purpose flour which is maida and mix it in as well and cook for a minute

5)After a minute add the milk and turn the flame on low and mix it well.

6)Once mixed add the grated cheese followed by the dhania/ cilantro and mix well.

7)Then roughly cut the cheese slice and add that in as well followed by the tomato sauce, and kashmiri red chilli powder, and mix till everything becomes one with each other.

8)Then remove in a bowl and wait for it to come down to room temperature.

9)Once this cheesy mixture is at room temperature take a small amount in your hands and make a round ball out of it.

10)Out of this cheesy mixture you can easily make 6-8 balls.

11)Now take 1 monaco biscuit or any salted biscuit and place this ball on top and gently press it down a bit and take the 2nd biscuit and cover it up.  

12)if the mixture is coming out you can either shape or reduce the ball size.

13)And then apply the tomato sauce on the sides

14)And then roll them in the bowl of sev.

15)And now for decoration garnish it with few cheese strands and cilantro and red capsicum.

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